FOOD

BITES

GRILLED + MARINATED SHISHITO PEPPERS  8

COMPRESSED PINEAPPLE  12

Avocado Foam, Tajin, Green Garlic Oil

SNACKS

 VT BREAD + BUTTER  15

House Made Bread, Vermont Creamery Butter, 1000 Stone Farm Radishes, Locally Foraged Pickled Ramps

CHARRED BROCCOLINI CAESAR  18

26 Month Aged Parmigiano Reggiano, Bread Crumbs, Cured Egg Yolk, Lemon

SEARED BABY BOKCHOY  18

Shiso Puree, White Miso Cream, Fermented Ramp Oil, Sukiyaki Sauce

TORN BURRATA SALAD  20

Heirloom Tomatoes, Fresh Basil, Saba, Focaccia

SHAVED AVOCADO SALAD  23

Confit Tomatoes, Pickled Shallots, Micro Cilantro, Popcorn Shoots, Tequila Lime Dressing

KALBI JERK SHORT RIB  25

Spiced Cucumber Coconut Yogurt, Green onion Condiment

PETITE PRIME RIB  38

Beef Reduction, Creamy Whipped Potatoes, Spinach Puree

SHARES

SEARED WILD MAINE SCALLOPS  30

Citrus + Fennel Salad, Chive Vinaigrette

SHRIMP AGNOLOTTI  32

Roasted Tomato Butter Sauce, Chive Emulsion, Confit Tomatoes, Poached Florida Shrimp

DRY AGED BONE-IN NY STRIP  80

20oz Prime Dry Aged Bone-In NY Strip, Roasted Garlic Sauce, Tomato Emulsion, Lemon Basil Chimichurri

DESSERT

AFFOGATO  10

Abracadabra Coffee Co. Espresso + House Made Vanilla Ice Cream

MEL I “MATO”  17

Cream Cheese Panna Cotta, Wensleydale, Walnut Crumble, Figs, Honey, Flowers

MEYER LEMON RICOTTA DONUTS  16

Meyer Lemon Curd, Meyer Lemon Sugar, Blueberry Sauce, Fresh Blueberries

FERNETIE FLOAT  14

Mexican Coke, House Vanilla Ice Cream, Bada-Bing Cherry, Shot of Fernet

HOUSE-MADE ICE CREAM

Vanilla  6

Chocolate  7

Pineapple Coconut Sorbet  8

(To-Go Pints Available For All Flavors  16)